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 Ethyl lactate
 Ethyl L(-)-lactate
 Methyl (R)-lactate
 Methyl S-(-)-lactate
 δ-Decalactone
 γ-Decalactone
 Isoamyl butyrate
 Isoamyl acetate
 Isovaleric acid
 2-Methyl butyic acid
 3-Methyl butyric acid
 n-Heptanoic acid
 Octanoic acid
 D(-)-lactic acid
 2,3-Butanediol
 2-Phenethyl alcohol
 Hexyl alcohol
 Isoamyl alconol
 DL-2-Methyl-1-butanol
 3-Methyl-1-butanol
 Acetyl methyl carbinol
 Methyl Cyclopentenolone
 Tetradecanal
 Gamma-nonanoic lactone
 Aromatic base used in tobacco
 Fire cured tobacco type surface aroma
 Fire cured tobacco type surface aroma
 Fire cured tobacco type feeding
 Peru extract
 

 Natural/synthetic tobacco flavour perfumery type 10
No.
Product Name
Dairy
Candy
Baked Products
Milk Beverage
Lactic Acid Beverage
Ice Cream
Ice Cream Bar
Hard Candy
Soft Candy
Chewing Gum
Pectic Soft Candy
Biscuit
Butter-sandwiched
Dessert
Bread, Cake
1057
Mango essence
 
 
0.1%
0.1%
 
 
 
 
 
 
 
 
2057
Mango essence
 
 
0.1%
0.1%
0.1%
0.1%
 
0.05%
 
 
 
 
3057
Mango essence
 
 
 
 
0.1%
0.1%
 
0.05%
0.2%
0.1%
0.2%
0.2%
2058
Sesame essence
 
 
0.1%
0.1%
0.1%
0.1%
 
0.05%
 
 
 
 
3058
Sesame essence
 
 
 
 
0.1%
 
 
 
0.2%
0.1%
0.2%
0.2%
2059
Peanut essence
 
 
0.1%
0.1%
0.1%
0.1%
 
0.05%
0.2%
0.1%
0.2%
0.2%
3059
Peanut essence
 
 
 
 
0.1%
 
 
 
0.2%
0.1%
0.2%
0.2%
2034
Mint essence
 
0.05%
0.1%
0.1%
0.1%
0.1%
 
 
 
 
 
 
3034
Mint essence
 
 
 
 
0.1%
 
 
 
0.1%
 
 
 
1035
Hawthorn essence
 
 
 
 
0.1%
 
 
 
0.2%
0.1%
0.2%
0.2%
2035
Hawthorn essence
 
 
0.1%
0.1%
0.1%
0.1%
 
0.05%
 
 
 
 
3035
Hawthorn essence
 
 
 
 
0.1%
0.1%
 
 
0.2%
0.1%
0.2%
0.2%
1038
Red bean essence
 
 
0.1%
0.1%
 
 
 
 
 
 
 
 
2038
Red bean essence
 
 
 
 
0.1%
0.1%
 
 
0.2%
0.1%
0.2%
0.2%
1039
Mung bean essence
 
 
0.1%
0.1%
 
 
 
 
 
 
 
 
2039
Mung bean essence
 
 
0.1%
0.1%
0.1%
0.1%
 
 
0.2%
0.1%
0.2%
0.2%
1044
Red date essence
 
 
0.1%
0.1%
 
 
 
 
 
 
 
 
2044
Red date essence
 
 
 
 
0.1%
0.1%
 
 
0.2%
0.1%
0.2%
0.2%